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Fennel powder has strong aromatic flavor with a sight touch of powerful tang. It is a herb and while its powdered form is extensively used in soups, salads and stocks to flavour them. It can also be spread on pasta, pizza and eggs.
In Indian cooking, roasted fennel seeds powder is widely used to flavour all vegetable and meat dishes.
It flavours salads, soups and stews.
It even flavours fish curries.
It is used in marinades to marinate fish and chicken.
It is also used to flavour eggs.
It is also added to risotto.
Ingredients: Fennel Seed.
- 3.5 OZ (99 Grams)
- 7 OZ (198 Grams)
- 14 OZ (397 Grams)
Storage Instructions: Fennel seeds powder, when made at home can be stored in an air-tight container for 2-3 months in a cool and dry palce. The powder should be kept away form pests and humidity.