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A delicate blend of mild spices ideal for a wide range of dishes. Mild curry paste is ideal for all meat, fish and vegetable dishes. Kashmiri spices are unique to the Himalayan mountain cooking.
Deep Foods, Inc.
Country Of Origin: Product of India
Ingredients: Garlic, Coriander, Salt, Chilli, Ginger, Spices, corn oil, Acetic acid, Sodium benzoate.
Made in a facility that processes peanuts, tree nuts, soy, milk and wheat.
Method: Use 3 to 4 tsp, of paste with any meat and / or vegetable ingredients (400g to 500g).
Product Weight: 10 OZ (283 Grams)
Storage Instructions: Keep in Cool & Dry Place
Package: Glass Jar