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A gluten-free millat flour. The barji millat flour has lends a sweet taste and a slight crumbly texture to baked goods. Barji flour can be found in Indian and Pakistani grocery stores.
Country of Origin: Product of India
Ingredients: Millat Flour
Product Weight: 2 LB (907 Grams)
Storage Instructions: Keep in Cool & Dry Place
Allergy Advice: This was processed on machinery that alos proccessed Wheat, Peanut, Treenuts and Sesame Seeds.
Satisfaction Guaranteed: If not fully satisfied, Please return merchandise to place fo purchase or to raja foods for full refunt w/receipt