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Nihari is an extremely popular national dish in Asia. The word Nihar means morning in Urdu and this dish was eaten in the early morning. Nihari is a curry made from beef shank (occasionally lamb) and spices. Originating from Lucknow, in the time of the Nawabs, it is widely popular in Pakistan and (along with its cousin Siri paya) in Punjab.
National Foods Limited is the pioneer of branded spices in clean packaged form in Pakistan. We ensure that you get the purest spices by selecting only the finest raw materials and maintaining strict quality control at our state-of- the art manufacturing facilities.
National Foods have been specially developed by a panel of experts, using the finest ingredients in exactly the right measure, enabling you to cook delicious traditional meals with ease.
National Foods LTD
Country of Origin: Product of Pakistan
Ingredients: Red Chilli, Salt, Aniseed, Ginger, Cumin Seed, Black Pepper, Star Aniseed, Cardamom, Cinammon, Clove, MSG (E621)
Product Weight: 100 Grams (3.5 OZ)
Storage Instructions: Keep in Dry and Cool Place