Garlic is the dry essence of a plant that is associated with the lily family. Garlic has a distinguishing aroma and zest and is used in foods all over the world such as Chinese, Italian, and Mexican foodstuffs.
From the time when the dehydrated formulas of garlic are ten spells sturdier than garden-fresh, it should be further added thriftily to different types of diets to get the favorite taste. Baked coarse garlic is best for accumulation a smooth, nutty taste where unvarying garlic may be too shrill. Having a flour-like evenness and coarse garlic being grainier, like well cornmeal, garlic granulated tastes delicious in many continental dishes. Fine granulated garlic has only dry garlic, making your every meal a life time experience.
Ingredients: Chinese Granulated Garlic
- 3.5 OZ (99 Grams)
- 7 OZ (198 Grams)
- 14 OZ (397 Grams)
Country of Origin: Product of USA
Storage Instructions: Keep in cool and dry place