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Fresh Coriander leaves or cilantro leaves are blended with ginger and other spices to create a heavenly hot but fresh chutney. This is the most popular chutney in India. It is made daily in many homes across the Indian sub-continent. It is a regular condiment in the Indian Thali. One of its traditionally uses are as a dipping sauce for pakoras, samosas, kachoris- all Indian tea time snacks. It is so versatile that is used instead of ketchup for a myriad of dishes.
Country Of Origin: Product of Inida
Product Weight: 26.5 OZ (750 Grams)
Storage Instructions: Keep in Cool & Dry Place