Coarse Chick Pea Flour. Magaj is a delicious sweet dish usually prepared on Diwali. If you like to make Indian Sweets try this.
Gram Dal Maghaj flour is used to thicken sweet dishs, farsan and can also be added to home made veggie burger patties.
- Symbol of Quality
Country of Origin: Product of England
Ingredients: Coarse Chick Pea
Product Weight: 1000 Grams (2.2 LBs) 1 KG
Storage Instruction: Keep in cool and dry place