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It is known as “Khichu” in Gujarati and actually a dough from which traditional papads are prepared. However, this dough alone is so delicious with groundnut oil that people eat it as a snack.
- Talod ka famous
- 100gm extra
Country of Origin: Product of India
Product Weight: 17.63 OZ (500 Grams)
Storage Instructions: Keep in Dry and Cool place