Masoor Whole is among the commonly used pulses in Indian kitchens and is easy to cook and incorporate in different dishes. This whole masoor does not require pre-soaking, cooks quickly and perfectly yields itself to varieties of simple and elaborate rice preparations, gravies, and dals. This whole masoor dal passes through rigorous quality control checks to offer a long shelf life of superior quality legumes.
Country of Origin: Product of Canada
Ingredients: Masoor Whole
Product Weight: 2 LB (907 Grams)
Storage Instructions: Keep in Cool & Dry Place