Current Top Sellers
Masoor Whole is among the commonly used pulses in Indian kitchens and is easy to cook and incorporate in different dishes. This whole masoor does not require pre-soaking, cooks quickly and perfectly yields itself to varieties of simple and elaborate rice preparations, gravies, and dals. This whole masoor dal passes through rigorous quality control checks to offer a long shelf life of superior quality legumes.
Country of Origin: Product of Canada
Ingredients: Masoor Whole
Product Weight: 4 LB (1814 Grams)
Storage Instructions: Keep in Cool & Dry Place