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Pot Herbs is also called French Soup Herb Blend. Pot herbs is a customary French broth herb blend. This seasoning blend for chowder stock is recognized as a good choice. This basil mixture is likewise a very enjoyable salt-free herb and considered very refined. Taste best in baked chicken or steamed vegetables.
Hand mixed from: parsley, chives, chervil, thyme, marjoram, Turkish bay leaves.
Taste and Aroma: Distinctive, warm, sweet and pleasant.
Uses: French cooking, soups, stews, chicken and vegetables.
Fact: Pot herbs are named after the pot the French made their flavorful soups and stews in.
- Gluten free
- Salt free
- Sugar free
Ingredients: Thyme, Marjoram, Parsley, Rosemary, Basil, Oregano.
- 3.5 OZ (99 Grams)
- 7 OZ (198 Grams)
- 14 OZ (397 Grams)
Country of Origin: Product of USA
Storage Instructions: Keep in Dry and Cool Place.