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Tamarind is extremely tart: its bouquet is slightly fruity, and it lends a more authentic taste to Indian lentil and curry dishes. Tamarind comes from a brown bean-pod from the tamarind tree. Native to Africa, tamarind is now cultivated in India and the Arab Gulf states as well.
Product Weight: 7 OZ (200 Grams)
Storage Instructions: Store in cool and dry place