Mustard seeds are the small round seeds of various mustard plants. The seeds are usually about 1 or 2 mm in diameter. Mustard seeds may be colored from yellowish white to black. They are important SPICES in many regional foods. The seeds can come from three different plants: black mustard (Brassica nigra), brown Indian mustard (B. juncea), and white mustard (B. hirta/Sinapis alba). These particular seeds originated from the Andra Pradesh region of India.
Mustard seeds in crushed form.
Country of Origin: Product of India
Product Weight: 7 OZ (200 Grams)
Storage Instructions: Keep in Cool & Dry Place