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Poppy seeds are often referred to as 'Indian', 'Middle Eastern' or 'Asian' since they are featured in these cuisines. Poppy seed complements honey spread an bread, giving a nice contrast of texture. Fried in butter, poppy seed can be added to noodles or pasta. It flavours vegetables and their accompanying sauces, especially asparagus and root vegetables.
- Best taste in town
Country of Origin: Product of India
Ingredients: Poppy Seeds
Product Weight: 7 OZ (200 Grams)
Storage Instructions: Keep in Cool & Dry Place
Allergy Advice: This Products was processed on machinary that also processes wheat, peanuts, treenuts and sesame seeds.